John Ackermann

Accepting applications for the SARDA Tony Lewis Cold Store Award

SARDA Tony Lewis Cold Store Operator Award

Winner has all expenses paid trip to USA   The SARDA 2016 Cold Store Operators award will honour, Tony Lewis, a past icon in the refrigeration industry of South Africa. The winner of the SARDA Tony Lewis Cold Store Award will travel to the IARW Conference in the USA in April 2017 and have all expenses paid for.   The competition is open to operators of ALL cold stores with a storage capacity exceeding 500 pallets in Southern African. The store could be an in house cold store or a public store, chill store, fruit store, or third party distribution centre. Entrants need to be the age of 35 years or younger (born before 1981) The competition is to select the region’s best young individual to compete in the USA against the best in Australia and the USA.   The 2016 award is to honour Tony Lewis. Tony began working at Irvin & Johnson Ltd as the local production manager in 1957 after spending 7 years at the Fishing Industry Research Institute where he worked under the direction of Dr Dreosti (founding president of SAIRAC) and completed various research projects.   As Irvin & Johnson Ltd’s Group Transport Manager, Tony was part of the team which introduced refrigerated GRP bodies leading to I & J becoming a large operator of refrigerated vehicles.   Entrants for the 2016 SARDA Tony Lewis Cold Store Award should match the following criteria:  Currently employed in a cold or freezer store in Africa Born in 1981 or before (age of 35 years or younger) Have worked as an operator of a cold store for more than 3 years Have a broad knowledge of the African cold storage industry Cold store where currently employed has a pallet storage capacity of 500 pallets or more Have a good understanding of the environmental impact (carbon footprint) of the cold store where presently employed.   Initially each entrant will be judged on the basis of a written application. Finalists will travel to Cape Town (all expenses paid) for the final judging. The winner will attend the 2017 Global Cold Chain Alliance convention in Los Angeles in April 2017 (all expenses paid) and will make a presentation to the 700+ delegates   Entries Close 31th October 2016   All entries are to be submitted on the official application forms available from:     John Ackermann at SARDA Email: jasac@iafrica.com Tel:  021 551 5076   Or Danielle Manuel at Barpro Storage SA Email: danielle@barpro.co.za Tel: 021 5529190

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Comparing the costs of Freon and Ammonia Refrigeration Systems

Recent discussions with cold store operators around the question, “Given the difference in capital cost why should anyone even look at installing an ammonia as opposed to a Freon refrigeration system?”, prompted me to quiz SARDA’s John Ackermann on the topic. John started by saying that all the chicken abattoirs, Elgin fruit producers most of the big wine producers were using ammonia. He reckons 90 to 95% of current low temperature freezer space in SA is cooled with ammonia. “On a capital cost basis alone, there is no way that an ammonia (R717) system could compete with a Freon one.” Safeties must be considered and coded welders are required for installation and there is always some level of redundancy built in,” he continued. “You could be looking at R3.9M for an ammonia plant when you would pay R2.4M for a Freon equivalent.  “But that’s just the capital cost. You also have to look at the system’s COP”. (co-efficient of performance). “Clients must compare the COPs for the Freon and ammonia alternatives, calculated as the number of kWR of refrigeration obtained per kW hr of electricity used. This will vary by plant but should be available from the suppliers”. “Hard to say what the exact difference will be but not impossible that the COP for an ammonia plant can be close to double that for a Freon equivalent.” In other words, per month, for the life of the store, you could be paying almost twice as much for running a Freon as opposed to an ammonia plant. The energy cost differential increases with the size of the store. According to Christo van der Merwe, of MRE, (Marine and Refrigeration Engineering), Freon systems can be reasonably cost effective up to about 800 pallets. After that, ammonia becomes increasingly attractive. In fact, Christo says, over the life of a refrigeration system, the initial capital cost can represent as little as 10% of the total plant operating cost. The cost and availability of synthetic Freon refrigerants must be considered. They are all imported so the cost will vary with the value of the Rand. While ammonia is imported too, it can also be sourced locally. Ammonia is relatively cheap at approximately R28 per kg in Cape Town. Freon types are priced differently, but you are looking at an average of R120per kg. Freons are also less dense than ammonia, requiring up to double the weight to reach the same volume in litres. Leakages per year should be zero but practically one can budget at about 25 to 30% of charge. Suppliers of refrigeration systems should separate out the cost of a gas charge for their proposed system. This will give you an idea of what you might pay annually in the future. Being odourless, a lot more Freon can be lost before the leak is identified. With ammonia, you know immediately when there is a problem. Environmentally, the COP 21 summit on climate change in Paris advocated a carbon tax. There is also a move afoot to limit the supply of the Freon gases, because of their GWP (global warming potential.) This is likely to increase prices. Ammonia’s global warming potential is zero. The Freons start at a rating of 1800 and go up to over 3000. Any tax (according to John Ackermann it is inevitable in SA ,the draft bill was issued in November 2015, will  be on the basis of TEWI or “total environmental warming impact”, which takes the following into account; COP or Co-efficient of performance. In this instance it is linked to the amount of carbon used to produce a kW of electricity. In SA it is 0.9 kg as we are predominantly coal based electricity producers. Leakage of refrigerant per year. Ammonia is fine as the GWP is zero. But if you have a 25% leakage rate with Freon and it has a GWP of 2100, then the tax will increase, frighteningly……. Finally, ammonia plants with the correct initial design can be expanded cost effectively if the cold store grows. I personally know of one instance where a Freon system was removed when the store was extended and an ammonia plant installed to cover both stores.

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The Tony Lewis Award

Following 2014’s successful Peter Worthington-Smith Award won by Ivan Sutic of Chilleweni Cold Storage, it has been decided to honour another “Great” in the local refrigeration industry for 2015 -Tony Lewis. Tony began working at Irvin & Johnson Ltd as the local production manager in 1957 after spending 7 years at the Fishing Industry Research Institute where he worked under the direction of Dr Dreosti and completed various research projects. During his years at Irvin & Johnson Ltd and after his retirement in 1985, Tony served on many influential committees due to his knowledge and experience in the fishing, food and refrigeration industries. These included: Member of Board of Control of FIRI (Fishing Industry Research Institute) For many years he was the SA Fishing Industry’s Technical Adviser to the SA Bureau of Standard’s delegation at Codex Alimentarius Committee on Fish and Fishery Products. Member of IIR (International Institute of Refrigeration) working party which revised the IIR “Red Book” – (Recommendations for the Processing and Handling of Frozen Foods.) Member of Food Technology Commission at the IIR. Advisory board member at the International Journal of Refrigeration. Member of RSA Liaison Committee for the IIR. Member of the Scientific and Technical Advisory Group of the Washington based International Frozen Food Association. Member of numerous SABS Committees on Food Standards and Codes of Practice. Member of Department of Health’s Food Legislation Advisory Group as from 1988. During his time as Irvin & Johnson Ltd’s Group Transport Manager, Tony was part of the team which introduced refrigerated GRP bodies leading to I & J becoming a large operator of refrigerated vehicles. Entrants into the Tony Lewis Award should match the following criteria:  Currently employed in  cold or freezer stores in Africa Under the age of 35 years on 1st April 2015 Have worked within the Cold Storage Industry for more than 3 years Have insight of their company’s strategic plan Have a broad knowledge of the African cold storage industry Cold store where currently employed has a pallet capacity of 500 pallets or more Entry forms available from: John Ackermann at SARDA Email: jasac@iafrica.com Tel:  021 551 5076 Or Danielle Manuel at Barpro Storage SA Email: danielle@barpro.co.za Tel: 021 5529190 Entries close on Friday 20 November. Initially entrants will be judged on the basis of written applications. Finalists will travel to Cape Town (expenses paid) in December 2015 for the final judging. The winner will attend the 2016 Global Cold Chain Alliance Convention in the USA in April 2016 (expenses paid) and will make a presentation to the 700+ delegates.

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